Updated: Aug 24, 2019
Original Air Date: October 18th 2018
In this video, we share our recipe for Nick's absolute favourite food, Poutine! The twist? We use carrots instead of potatoes!
Points: 5 Points
Approx 5 Carrots (OR More)
1/2 Cup of St-Hubert Poutine Gravy (2 Points)
30g St. Albert Cheese Curds (3 Points)
Spices (Cajun or others... be creative!)
Take St-Hubert poutine gravy and warm up in a sauce pan.
Peel carrots and cut into fry size bites.
Spray with olive oil spray.
Cook for about 1/2 hour in an air fryer (or oven for 45 minutes).
Dole out a good size portion of fries into a bowl once cooked.
Pour 1/2 of the gravy over the carrots.
Add the cheese curds and then the second 1/4” cup of gravy to melt.
If you try this recipe, post a picture on social media and add #wwgays so we can see it! We love people using our recipes and making their own inventions!
For instructions, please view video on YouTube: https://www.youtube.com/watch?v=1SgegEEA2ts